Amish Style Ham Salad
1 pound chopped ham (I run it through my food processor)
1/2 cup onion grated
1/2 cup sweet pickle relish
3/4 to 1 cup shredded sharp cheddar cheese
2 Tablespoons dijon mustard
1/2 to 1 cup mayonnaise (start with 1/2 cup and add more until it is the consistency you like)
1/2 teaspoon black pepper
1: Chop the ham by hand into a very tiny dice, or used your food processor or hand grinder.
2: Grate or chop onion.
3: Add ham, onion, pickle relish, cheddar cheese, mustard and mayo. Combine well.
4: Add black pepper, mix and taste.
5: Correct seasoning to your preference. Add more mayo, more pepper...until you get the consistency and taste you like.
6: Cover and refrigerate for a couple hours before serving.
Makes 12 (ish) servings.