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Very Vanilla Cookie Crumble Ice Cream



Very Vanilla Cookie Crumble Ice Cream
Yield: Approximately 2 Quarts

Ingredients:
1 1/2 Cups whole milk
3/4 Cup granulated sugar
3 Cups heavy cream
2 Tablespoons good quality pure vanilla extract
1 Cup Crushed chocolate (Oreo) sandwich cookies (approx. 10 whole cookies)

Method:
In a mixing bowl, combine the milk and granulated sugar until the sugar is dissolved. Stir in the heavy cream and vanilla extract. Pour this mixture into the ice cream machine and churn according to manufacturer's directions. Add the crushed cookies during the last 5 minutes of churning. Serve immediately or freeze.
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